Question: I saw your segment on Louisville’s Fox in the Morning and liked your ideas for Edible Eyeballs and Vampire Fangs. Can you send me those recipes?
Answer: The recipe for the Edible Eyeballs and Vampire Fangs in Blood are provided for you below. They are a fun, easy and healthy snack or dessert for you and your family! Happy Halloween!
Edible Eyeballs: Simply slice carrots into 1-inch-thick chunks, top each with a blob of low fat cream cheese and one half of a pitted black olive, and serve.
Vampire Fangs in Blood: Serve sliced apples in strawberry or cherry sauce
Posted on
Friday, October 30, 2009
by Janine Faber